Food blog with restaurant style and mother's recipes
The only Hotel style Poori Recipe you will need! The puri turns out fluffy, slightly crisp, soft and has a beautiful golden color. These pooris are known for their light and airy texture. One of India’s most beloved breakfast dishes is the delightful combination of …
Broken Wheat Rava Upma is a popular South Indian breakfast dish that is made using wheat rava or cracked wheat. Many people dislike upma for its taste and texture. A well-made wheat rava upma is non-sticky, fluffy, and bursting with South Indian flavors. What is …
Hotel style Upma Recipe | How to make perfect rava upma that is soft, fluffy, moist, and melts in your mouth. Upma is a savory porridge prepared with rava, spices, nuts, and herbs. It is so quick and easy to prepare within 15 minutes. Serve …
Mix Veg Paratha without Stuffing is an unleavened Indian flatbread made using whole wheat flour, vegetables, herbs, and mild spices. It can be served for breakfast, lunch, or dinner. Paratha is a popular unleavened Indian flatbread made using whole wheat flour, local masalas, and vegetables …
Hotel style Ginger Chutney Recipe with step-by-step pictures. This spicy, sweet, and tangy chutney is a great side dish for South Indian tiffins. In South India, chutney is one of the most important accompaniments for the main dish. Chutneys come in many varieties, made from …
Methi Palak Paratha is an unleavened Indian flatbread made using whole wheat flour, fenugreek leaves, spinach, ginger, green chilies, herbs, and mild spices to add flavor. It can be served for breakfast, brunch, lunch, or dinner. I generally make methi thepla and parathas. Today I …
Onion Peanut Chutney recipe is a simple and delicious South Indian chutney recipe. The medley of flavors pairs wonderfully with breakfast items like dosa, idli, uttapam, wada, and the list goes on. Being South Indian, we love our idlis and dosas for breakfast at home. …
Learn how to make this Mumbai Street style Bun Omelette Recipe at home. It is a fun twist to omelet & bread in burger style. This quick and easy breakfast is immensely delicious. Whenever you are clueless or in a real hurry, worry no more about what …
Easy, quick, and delicious Hotel style Coconut Chutney Recipe. This popular coconut chutney is a must accompaniment for many South Indian breakfast dishes like dosa, idli, uttapam, upma, medu vada, paniyaram, pongal, and so many more. Learn how to make this essential South Indian side …
Learn to make traditional and authentic Maharashtrian Usal Pav Recipe using freshly ground homemade masala paste. I love Mumbai street food which is an amalgamation of different parts of the state. Every small restaurant, shack, or small food stall offers some great dishes which might …
Schezwan Maggi Noodles Recipe is a spicy and delicious Indo-Chinese twist to plain maggi noodles. These Instant Schezwan Maggi Noodles take 15 minutes to pull together from scratch. Maggi Noodles was India’s first taste of instant food. Indian pantry always has a few packets of …
Masala Tomato Upma Recipe is a spicy twist to the basic tomato upma. It is a simple and tasty breakfast recipe that can be made in a jiffy. Now, it’s one of my favorite things to make for breakfast or a light dinner. Upma is …