Lastest Posts

<b>7 Tips to make Best Schezwan fried rice Veg</b>

7 Tips to make Best Schezwan fried rice Veg

Everyone loves Indo-Chinese dishes for their aroma, spice, and flavors. Schezwan fried rice veg is one of the popular and favorite Indo-Chinese cuisine. My first attempt at cooking fried rice is an experience to share, LOL! It was during my bachelor days, all on my 

<b>Perfect Basmati Rice recipe with 9 tips</b>

Perfect Basmati Rice recipe with 9 tips

Who does not like a steaming, fluffy pile of perfect basmati rice? But, cooking is tricky sometimes. Does your basmati rice end up sticky or mushy and does not hold its shape? With this Basmati Rice recipe, learn how to cook basmati rice with the 

<b>Easy Chicken curry recipe with just 5 ingredients</b>

Easy Chicken curry recipe with just 5 ingredients

Want to make chicken curry without tomatoes, make a curry paste, or spend too much time in the kitchen? This homestyle Simple Chicken curry recipe is for you. Making delicious chicken curry has never been simpler. What is Chicken curry? Curry is not a dish 

<b>Palak Paneer Restaurant style</b>

Palak Paneer Restaurant style

Looking for the perfect recipe to make vibrant green Palak Paneer Restaurant style at home? This step-by-step recipe is for you. Out of my many attempts, this one turned out the best palak panner at home. If this is your first time making palak paneer, 

<b>Punjabi Rajma Masala with 10 Tips for best taste</b>

Punjabi Rajma Masala with 10 Tips for best taste

Want to make the Best Rajma masala at home? then this authentic Punjabi Rajma masala recipe is for you. Punjabi Rajma Masala, is a creamy curry made with kidney beans and whole spices is a classic in North Indian cuisine. Today’s post is a guide 

<b>Authentic Hyderabadi Dum ka Chicken | 100% Shaadiyon wala recipe</b>

Authentic Hyderabadi Dum ka Chicken | 100% Shaadiyon wala recipe

Hyderabadi Dum ka Chicken is a delicious chicken dish usually served at weddings. It is a rich, aromatic, and flavourful dish, made by pre-marinating chicken, slow-cooked on coal to perfection. The first time I had tasted this dish was at a valima dinner (gathering to 

<b>Vermicelli kheer (Semiya Payasam) | Easy dessert in 20 mins</b>

Vermicelli kheer (Semiya Payasam) | Easy dessert in 20 mins

Vermicelli Kheer or Payasam, is a rich, creamy, and classic Indian sweet dish prepared with vermicelli, milk, sugar and loaded with nuts. I like Indian festivals for different varieties of sweets (Halwa or Kheer varieties) or snacks every day. Well, a festive meal is always 

<b>Andhra Chicken Roast | South Indian Chicken dry recipe</b>

Andhra Chicken Roast | South Indian Chicken dry recipe

Andhra Chicken roast is a spicy, fragrant, and flavourful dry dish. It is a common and popular starter or appetizer served at all parties or functions. A dry chicken dish that goes well as a side dish with hot rice and rasam or sambar. If 

<b>Easy Mix Veg curry | Mixed Vegetable Restaurant style at home</b>

Easy Mix Veg curry | Mixed Vegetable Restaurant style at home

Mix Veg curry, is one of the most ordered North Indian items in restaurants. So, what makes this dish special? It is a combination of vegetables cooked in a spicy, creamy, and delicious gravy. This makes perfect a side dish for any Indian bread or 

<b>Bellam Paramannam | Rice Kheer with just 7 ingredients</b>

Bellam Paramannam | Rice Kheer with just 7 ingredients

Paramannam is an authentic rice sweet dish made in Andhra Pradesh. It is a traditional rice kheer made with milk and uses jaggery or sugar as a sweetener. Bellam Paramannam translates to rice kheer made with jaggery. Usually, paramannam is made as naivedyam (food offered